BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20191016T183000Z DTEND:20191016T203000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:In the Aubergine Kitchen - Cooking Classes DESCRIPTION:Limited to 6 people\, participants will work in the kitchen of Aubergine directly with Executive Chef Justin Cogley in the Cooking Classes as the chef teaches a variety of essential cooking techniques\, use of ingredients\, and professional knowledge that can turn an ordinary dish into a real star.\n\nCooking Classes take place from 11:30AM until 1:30PM. The cost is $145 per person\, per class\, plus service fee and tax. Reservations are required and may be made by calling 831-622-5909.\n\n\n \n \n \n \n \n \n October 16 - Culinary Adventure: French Countryside\n \n \n \n November 13 - Thanksgiving!\n \n \n \n December 11 - Holiday Dinner Party X-ALT-DESC;FMTTYPE=text/html:
Limited to 6 people\, participants will work in the kitchen of Aubergine directly with Executive Chef Justin Cogley in the Cooking Classes as the chef teaches a variety of essential cooking techniques\, use of ingredients\, and professional knowledge that can turn an ordinary dish into a real star.
\nCooking Classes take place from 11:30AM until 1:30PM. The cost is $145 per person\, per class\, plus service fee and tax. Reservations are required and may be made by calling 831-622-5909.
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October 16 - Culinary Adventure: French Countryside | \n \; | \n
November 13 - Thanksgiving! | \n \; | \n
December 11 - Holiday Dinner Party | \n \; | \n